Arele Arlindo Calderano
Assistant Professor
Academic Training:
Ph.D. in Non Ruminant Nutrition, UFV (2011)
M.S. in Non Ruminant Nutrition, UFV (2008)
Animal Science, UFV (2006)
Áreas of expertise:
Poultry production and nutrition
Laboratory:
>> Unit for teaching, research and extension in poultry prodution and nutrition
Under-graduate courses:
ZOO 425 – Breeder and Incubation Management
ZOO 210 – General Zootechny (Module: monogastric nutrition)
Graduate courses:
ZOO 602 – Avian Physiology
ZOO 692 – Commercial Production of One-Day Chicks
Contacts:
Tel: +55 031 3612-4637
Email: calderano@ufv.br
Recent Publications:
FRANCO, S. M. ; TAVERNARI, F. C. ; MAIA, R. C. ; BARROS, VICTOR R. S. M. ; ALBINO, L.F.T. ; ROSTAGNO, H. S. ; LELIS, G. R. ; CALDERANO, A.A. ; DILGER, R. N. . Estimation of optimal ratios of digestible phenylalanine + tyrosine, histidine, and leucine to digestible lysine for performance and breast yield in broilers. Poultry Science (Print), v. 96, p. 829-837, 2017.
D?AGOSTINI, PRISCILA ; GOMES, Paulo Cezar ; MELLO, Heloisa Helena de Carvalho ; Calderano, Arele Arlindo ; S?, LUCIANO MORAES ; Rostagno, Horacio Santiago ; ALBINO, Luiz Fernando Teixeira . EXIG?NCIA DE METIONINA + CISTINA PARA FRANGAS DE REPOSI??O NA FASE INICIAL (1 A 6 SEMANAS DE IDADE). CIÊNCIA ANIMAL BRASILEIRA, v. 18, p. 1-12, 2017.
Calderano, Arele Arlindo; GOMES, Paulo Cezar ; LELIS, Guilherme Rodrigues ; Donzele, Juarez Lopes ; BARRETO, SÉRGIO LUIZ DE TOLEDO ; PASTORE, SILVANA MARQUES ; PENA, Sérgio de Miranda . Digestible tryptophan-to-digestible lysine ratio in diets for laying hens of 42 to 58 weeks of age. Revista Brasileira de Saúde e Produção Animal, v. 17, p. 139-148, 2016.
Calderano, Arele Arlindo; Nunes, Ricardo Vianna ; RODRIGUEIRO, RAMALHO JOSÉ BARBOSA ; CÉSAR, RICARDO ANDRADE . REPLACEMENT OF CHOLINE CHLORIDE BY A VEGETAL SOURCE OF CHOLINE IN DIETS FOR BROILERS. Ciência Animal Brasileira (Online), v. 16, p. 37-44, 2015.
LELIS, G. R. ; ALBINO, L. F. T. ; TAVERNARI, F. C. ; CALDERANO, A. A. ; ROSTAGNO, H. S. ; BARROS, V. R. S. M. ; MAIA, R. C. . Digestible valine-to-digestible lysine ratios in brown commercial layer diets. The Journal of Applied Poultry Research, v. 23, p. 1-8, 2014.
SOUZA, C.S. ; VIEITES, F.M. ; VASCONCELLOS, C.H.F. ; CALDERANO, A.A. ; NUNES, R.V. ; FERREIRA, C.M. ; PEREIRA, T.V.S. ; MORAES, G.H.K. . Suplemento de 1,25 dihidroxicolecalciferol e redução de cálcio e fósforo disponível para frangos de corte. Arquivo Brasileiro de Medicina Veterinária e Zootecnia, v. 65, p. 519-525, 2013.
LELIS, Guilherme Rodrigues ; ALBINO, Luiz Fernando Teixeira ; Calderano, Arele Arlindo ; Tavernari, Fernando de Castro ; Rostagno, Horacio Santiago ; Campos, Anastácia Maria de Araújo ; Araújo, Wagner Azis Garcia de ; Ribeiro Junior, Valdir . Diet supplementation with phytase on performance of broiler chickens. Revista brasileira de zootecnia (Online), v. 41, p. 929-933, 2012.